Celebrate Father’s Day with our Deluxe French Mixed Grill for four to six. Featuring a generous selection from our in‑house Côte butchery — sirloin steaks, Cumberland sausages and smoked back bacon, served with fried eggs, frites, garlic mushrooms, corn on the cob and creamy Peppercorn sauce. A plentiful, crowd‑pleasing feast for cooking indoors or outdoors, weather permitting. Finish your meal by adding on our Father's Day cheese board or Crumble Tarts.